In Print
Vermeer, 2014
Vermeer, 2014
Paul Solberg
WWD: Paul Solberg on Photography and His New Book
Released: October 20, 2015

“When I was 22, I sold raw meat for a company that was sort of five-star gourmet. You had to go door-to-door with T-bones, rib-eyes and filet mignons. You had them in the back of your car,” he said. “That was another job [where] I lasted two months. It was too hard. Horrific. I had dogs chasing after me.”

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Updated: Oct-24-2015
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